If you are searching for the perfect place to indulge in an elegant and upscale dining experience, look no further. 14 West impresses in every way making it the perfect destination for any occasion.
To support our local economy, Chef Tracey Lemmonds uses lamb, duck and pork from local Indiana farmers as well as the highest quality ingredients to ensure your dining experience is unforgettable. Fresh seafood is flown in daily and 14 West also offers wines from all over the world to compliment any meal. We have exquisite banquet rooms to accommodate 10 - 100 people. And if your Indianapolis destination happens to be overnight, visit the 14 West Suites including the luxury penthouse.