Short profile:
Arby's Restaurants are known for freshly carved roast beef and premium Angus beef sandwiches, all made with fresh, wholesome ingredients. Menu items include our classic Arby's® Roast Beef, Ultimate Angus sandwiches, Prime-Cut™ Chicken, Market Fresh sandwiches, Jamocha shakes, and value menu favorites like turnovers and curly fries. Arbys. It's Good Mood Food.
Detailed description:
Leroy and Forrest never looked back. They fine tuned the operation and sold the first franchise to Sam Feldman the following year. Today, Arby's rich heritage is comprised of several multi-generation franchise owners. In fact, Jim Raffel, founder Leroy's son, owns and operates three locations in Maine. The enterprising spirit that originated with the Raffel Brothers has fueled the development of Arby's throughout its 41 year history. The company added an average of 50 restaurants a year in the 1970s while simultaneously creating and perfecting timeless menu favorites, Beef 'n Cheddar, Jamocha Shakes, Curly Fries and Arby's signature sauces, Arby's BBQ sauce and Horsey Sauce®.
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