CHEEBURGER CHEEBURGER RICHMOND AIRPORT

Cheeburger Cheeburger is on the verge of an aggressive national expansion, because our customers are demanding it. Vacationers and travelers who experience our restaurants on Sanibel Island, in Huntsville, Alabama, Chattanooga, Tennessee and other cities, are asking us to open in towns across America. We believe this is the best time in our history for new franchise owners to join us. If you hear the door knocking as loudly as we do, now is the time to open the door. You are about to hear history repeat itself. It doesn't happen very often, maybe a half dozen times in a lifetime.

Get a taste of what a Cheeburger Cheeburger restaurant looks like before the doors open for the day. Imagine you have the place all to yourself. Take a seat at the soda fountain or pull up an old fashioned chair. Look around at the neon lights and neat signs and posters. Check out the cool T-shirts, gifts and collectibles. Turn on the fifties and sixties music. Feels good doesn't it? When the doors open for business, you'll be joined by a lot of people who feel the same way. A market area with a strong upscale resident base of families, plus a substantial factor such as a large college, military base, large class A or B office buildings or a high traffic tourist resort area. It's when a product, service, idea or restaurant comes out of nowhere and grabs hold of America, or the world, and eventually becomes a household name. You've seen it happen. You've been there. Most often a 2, 400 to 2, 800 square foot space in a successful strip mall or a pre-existing free-standing building. Many were previously restaurants that were easily adapted. Inside is a nostalgic, casual but well designed and executed retro look which maximizes all square footage for efficiency, production and sales.